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Breeding Field Crops II: Advances

Author Name : V L Chopra


  • Publisher : Studium Press LLC
  • Edition : 1st
  • ISBN 10 : 1-626990-30-1
  • Page no : 287
  • Publication Year : 2014

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  • Description
  • Table Of Content
  • Reviews
In the face of increasing demand of food grains and progressively shrinking and degrading natural resources of land, water and biodiversity , upgrading and protecting crop productivity has become a major challenge. Uncertainties created by global and local climate changes compound the problem further. Crop varieties of the future, therefore, will need to be innately more productive, resilient to biotic and abiotic stresses, nutritionally superior and amenable to processing to yield varied products, Fortunately, rapid scientific discoveries and technological advances are now becoming available for incisive understanding and management of plant genetic apparatus for crafting ‘new generation’ crop varieties to meet these demands. Developments in this area have been particularly rapid during the last decade. Breeding Field Crops 2 records this progress and evaluates its implications by authors who are specialists of distinction.
Title Breeding Field Crops II: Advances
Table of Content Plant Breeding: Challenges, expectations and opportunities in the 21st Century. Cereals: Rice, Wheat, Maize. Millets: Sorghum, Pearl Millet. Cash Crop: Sugarcane. Grain Legumes: Pigeonpea, Chickpea, Mungbean. Oilseeds: Soybean, Brassicas, Sunflower, Groun
Page No. 287
Author's Name V L Chopra
Publisher Studium Press LLC
Year Of Publication 2014
ISBN 10 1-626990-30-1
ISBN 13 No
About The Book No
Binding type No
Book Size(len) No
Series No
book size(hei) 10
Book size width 6.6
Edition 1st

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